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Prime Rib & Red Wine Extravagnza
August 29 @ 6:00 pm – 8:30 pm CDT
Chef Jeana is preparing four rich courses paired with red wines for this month’s dinner, but the star of the show will be a slow roasted a huge slab of prime rib served in a rich au jus, with a sour cream horseradish sauce. Call to reserve your table TODAY!!! 563-289-8774
$69.95
Includes Food & Wine
